Original Research
Prevalence of zinc deficiency among primary school children in a poor peri-urban informal settlement in South Africa
Submitted: 03 April 2009 | Published: 11 May 2010
About the author(s)
Folake O. Samuel, Institute of Sustainable Livelihoods, Vaal University of Technology,South Africa Department of Human Nutrition, Faculty of Public Health, University of Ibadan, NigeriaAbdulkadir A. Egal, Institute of Sustainable Livelihoods, Vaal University of Technology, South Africa
Wilna H. Oldewage-Theron, Institute of Sustainable Livelihoods, Vaal University of Technology, South Africa
Carin E. Napier, Department of Food and Nutrition Consumer Sciences, Durban University of Technology, Steve Biko campus, South Africa
Christine S. Venter, Institute of Sustainable Livelihoods, Vaal University of Technology School of Physiology, Nutrition and Consumer Sciences, North-West University, Potchefstroom campus, South Africa
Abstract
Opsomming
Die doel van hierdie dwarsdeursnitstudie was die bepaling van die risiko van ’n sinktekort in ’n ewekansige steekproef van 7 tot 11 jaar-oue kinders, woonagtig in ’n arm, voorstedelike informele woonbuurt in Suid Afrika. Dieetinnames van 149 respondente is geëvalueer deur 24-uur herroep en kwantitatiewe voedselfrekwensie vraelyste. Antropometriese en biochemiese indikatore van ’n kleiner steekproef van 113 is ook bepaal. Beskrywende statistiek, analise van variansie en Pearsonkorrelasies is bepaal deur die Statistical Package for Social Sciences, uitgawe 14.0. Antropometriese data is geanaliseer deur die statistiese program, Anthro plus, uitgawe 1.0.2, van die Wêreld Gesondheid Organisasie. Dieetdata is met behulp van FoodFinder® uitgawe 3 geanaliseer. Die gemiddelde ouderdom van die kinders was 9.0±1.1 jaar. Min sinkryke voedselbronne is in die hoofsaaklik plantryke dieet waargeneem. Die gemiddelde sinkinname was 4.6±2.2 mg/dag en die gemiddelde serumsinkwaarde was 66.4±21.5 µg/dL, met 46% van die kinders se waardes onder die 70 µg/dL afsnypunt. Die bevindings dui op ’n hoë risiko vir sinktekort en suboptimale sinkstatus vir die meerderheid van hierdie kinders, moontlik as gevolg van die swak inname van voedselbronne met hoë biobeskikbare sink, wat gewoonlik ’n direkte gevolg van armoede en huishoudelike voedsel insekuriteit is.
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